Starter
Paracuca (Roasted Peanuts)

Ingredients
- Unsalted Peanuts5 Cups
- Sugar1 cup
- Water1 cup
- Salt1/4 tsp
Steps
Prepare
- 🥄1
- 🔥In a large heavy saucepan, combine the peanuts, sugar and water.
Cook
- 🔥Bring to a boil; cook until syrup has evaporated, about 10 minutes.
Steps
- 🧂2
- 🍳Spread peanuts in a single layer in a greased 15x10x1-in.
- baking pan; sprinkle with salt.
- 🍽️3
Cook
- 🍳Bake at 300° for 30-35 minutes or until dry and lightly browned.
Steps
- Cool completely.
- 🍽️Store in an airtight container.
Source: Original recipe