Dessert

Cambodian Waffles (Num Poum)

Name: Cambodian Waffles (Num Poum)
Ingredients: 1/2 cup Rice Flour; 1/2 cup Wheat Flour; 1/2 cup Coconut Milk; 3/4 cup Palm Sugar; 2 Eggs; 1/2 tsp Salt

Ingredients

Rice Flour1/2 cup
Wheat Flour1/2 cup
Coconut Milk1/2 cup
Palm Sugar3/4 cup
Eggs2
Salt1/2 tsp

Steps

Prepare

🥄In a bowl, mix the flour, coconut milk, palm sugar and eggs and salt.

Cook

🔥Brush a waffle iron with oil pour in the batter and cook over an open fire until light brown and crispy.

Source: Original recipe