Vegetarian • Polish

Cucumber & fennel salad

Name: Cucumber & fennel salad
Cuisine: Polish
Ingredients: 1 large Cucumber; 1 tsp Sugar; 1 sliced Fennel Bulb; 150ml Sour Cream; Juice of 1 Lemon; 1 tablespoon White Wine Vinegar; Bunch Dill

Ingredients

large Cucumber1
Sugar1 tsp
sliced Fennel Bulb1
Sour Cream150ml
LemonJuice of 1
White Wine Vinegar1 tablespoon
DillBunch

Steps

Prepare

🥄step 1
🔥Put cucumber in a sieve.

Steps

🔥Sprinkle with 1 tsp salt and the sugar, then leave for 10 mins.
🧂Add fennel.
🍳step 2

Prepare

🧂Mix soured cream, lemon juice, vinegar and dill, then season with black pepper and add to fennel mix.

Source: Original recipe