Thai fried rice with prawns & peas

Prepare

1. 🥄step 1

Cook

1. 🔥Heat 1 tbsp of the oil in a wok, add the onion, garlic and chilli, and cook for 2-3 mins until golden.
2. 🧂Add the prawns and cook for 1 min.

Steps

1. 🧂Tip in the rice and peas, and keep tossing until very hot.

Prepare

1. 🍳Add the soy and fish sauce, then stir through the chopped coriander.

Cook

1. 🫇Keep warm while you fry the eggs.

Steps

1. 🍽️step 2

Prepare

1. 🌿Heat the remaining oil in a frying pan and fry the eggs with some seasoning.
2. ✨Divide the fried rice mix between 4 bowls and top each with a fried egg.

Serve

1. ✨Serve scattered with coriander, with chilli sauce, if you like.