Potato Salad (Olivier Salad)

Prepare

1. 🥄Cut the potatoes and carrots into small uniform cubes.
2. 🔥Place them in a large pot and fill with water.

Steps

1. 🔥Add salt and vinegar.

Cook

1. 🧂Bring it to a boil over medium high heat, and then reduce the heat to medium and continue to cook until the potatoes are cooked through, about 15 minutes.

Steps

1. 🍳Drain the potatoes and let it cool to room temperature.

Prepare

1. 🫇Meanwhile, cut the sausage and pickles into small cubes, and chop the green onions.
2. 🍽️Cut the hard-boiled eggs into small cubes as well.
3. 🌿If using fresh dill, chop them as well.
4. ✨In a large bowl, combine potatoes, carrots, sausage, pickles, peas and green onions.
5. 🥄Add mayo and dill and mix until well combined.

Steps

1. 🍽️Salt and pepper to taste.
2. 🌿Cover with a plastic wrap and refrigerate for at least 1 hour before serving.