Tuna Nicoise

Prepare

1. 🥄Heat oven to 200C/fan 180C/gas
2. 🔥Toss the potatoes with 2 tsp oil and some seasoning.

Cook

1. 🔥Tip onto a large baking tray, then roast for 20 mins, stirring halfway, until crisp, golden and cooked through.
2. 🧂Meanwhile, put eggs in a small pan of water, bring to the boil, then simmer for 8-10 mins, depending on how you like them cooked.

Steps

1. 🧂Plunge into a bowl of cold water to cool for a few mins.

Prepare

1. 🍳Peel away the shells, then cut into halves.
2. 🫇In a large salad bowl, whisk together the remaining oil, red wine vinegar, capers and chopped tomatoes.
3. 🍽️Season, tip in the onion, spinach, tuna and potatoes, then gently toss together.

Serve

1. 🫇Top with the eggs, then serve straight away.