Dessert
Pan De Yucca

Ingredientes
- Raw Yucca3 Cups
- knob Butter1
- Sugar3/4 cup
- Eggs3
- Vanilla1 tsp
- Cream Cheese1 cup
- Flour1 cup
- Baking Powder2 tsp
- Salt1/2 tsp
Pasos
Preparar
- 🥄Preheat oven to 350 degrees F (175 degrees C).
- 🔥
Pasos
- 🔥Grease and flour a 12 x 8' pyrex (you can use a smaller pyrex if you prefer the bread to be thicker).
Preparar
- 🧂Peel and shred the yucca and set aside.
- 🍳In a medium bowl, combine flour, baking powder and salt and set aside.
Pasos
- 🍳
- In a large bowl cream the butter with the sugar.
- 🍽️Beat in the eggs, one at a time, then stir in the vanilla.
Preparar
- Add half of the dry ingredients and mix well, add cream cheese, mix well and, add the other half of the dry ingredients and mix well.
Pasos
- 🍽️With a wooden spoon incorporate the shredded yucca, until well incorporated.
Preparar
- 🌿Pour or spoon batter into the prepared pan and cook for 45 to 55 min.
Fuente: Original recipe