Caketruffle

recipe index

Dessert

Pan De Yucca

Pan De Yucca

Ingredientes

  • Raw Yucca3 Cups
  • knob Butter1
  • Sugar3/4 cup
  • Eggs3
  • Vanilla1 tsp
  • Cream Cheese1 cup
  • Flour1 cup
  • Baking Powder2 tsp
  • Salt1/2 tsp

Pasos

Preparar

  1. 🥄Preheat oven to 350 degrees F (175 degrees C).
  2. 🔥

Pasos

  1. 🔥Grease and flour a 12 x 8' pyrex (you can use a smaller pyrex if you prefer the bread to be thicker).

Preparar

  1. 🧂Peel and shred the yucca and set aside.
  2. 🍳In a medium bowl, combine flour, baking powder and salt and set aside.

Pasos

  1. 🍳
  2. 🫇In a large bowl cream the butter with the sugar.
  3. 🍽️Beat in the eggs, one at a time, then stir in the vanilla.

Preparar

  1. 🫇Add half of the dry ingredients and mix well, add cream cheese, mix well and, add the other half of the dry ingredients and mix well.

Pasos

  1. 🍽️With a wooden spoon incorporate the shredded yucca, until well incorporated.

Preparar

  1. 🌿Pour or spoon batter into the prepared pan and cook for 45 to 55 min.

Fuente: Original recipe