Macaroni Pudding

Preparar

1. 🥄Add macaroni to large pan with sufficient water to cover (approximately 4 cups).

Cocinar

1. 🔥Add salt and bring to boil until tender (approximately 25 -30 minutes).

Pasos

1. 🧂Meanwhile, beat eggs and sugar together, then add vanilla and nutmeg.

Preparar

1. 🍳Mix well and set aside.

Cocinar

1. 🫇In a separate medium sauce pan, heat evaporated milk plus 1 cup of water and butter to almost a boiling point.

Preparar

1. 🍽️Remove from heat and add to sugar mixture.

Cocinar

1. 🌿Drain cooked macaroni.

Preparar

1. ✨Add macaroni and raisins to the milk mixture and stir well.
2. 🥄(This mixture will have quite a bit of liquid, but this will form a nice custard textured pudding once baked.)
3. 🔥Grease a large baking dish with butter or margarine, add the macaroni mixture and sprinkle with additional nutmeg.

Cocinar

1. 🥄Bake at 350° F for 1 hour or until golden brown.

Preparar

1. 🔥(Pudding should be firm enough to cut, but moist and not dry).