Bahia-style Moqueca prawn stew

Prepare

1. 🥄step 1
2. 🔥Place the prawns in a bowl with 2 tbsp of the lime juice, 1 tsp of salt and 1 tbsp of the chopped garlic.

Steps

1. 🔥Chill for 1 hr.
2. 🧂step 2
3. 🍳Heat the coconut oil in a large saucepan.

Cook

1. 🧂Add the spring onion and onion and fry for 5 mins, then add the red pepper, chilli flakes, paprika and remaining garlic.

Steps

1. 🍳step 3
2. 🫇Pour in the tomatoes, coconut milk and a little salt.

Cook

1. 🫇Bring to a simmer and let reduce for 10 mins.

Steps

1. 🍽️Add the prawns, all the marinade and remaining lime juice.

Cook

1. 🌿Gently simmer until the prawns turn white, about 3 mins.

Serve

1. ✨Serve with the fresh coriander and rice.