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Breadfruit in Butter Sauce Recipe

Breadfruit in Butter Sauce Recipe

Ingredients

  • Breadfruit1/2
  • Onion1/2
  • Olive Oil1 tablespoon
  • Butter125g
  • Onion3
  • Garlic1 tablespoon
  • Tinned Tomatos500ml
  • Parsley3 tablespoons
  • Lime juice1 tablespoon
  • SaltTo taste
  • PepperTo taste
  • Water250ml
  • Red Pepper PasteTo taste
  • ParsleyGarnish

Steps

Prepare

  1. 🥄Captain William Bligh was chosen to lead an expedition to the South Seas to bring the breadfruit to the Caribbean.
  2. 🔥His devotion to the breadfruit saplings and neglect of his crew’s water needs lead to the famous “Mutiny on the Bounty” on his first attempt.

Steps

  1. 🔥Cast overboard; Captain Bligh made his way hundreds of miles to safety in an open boat.
  2. 🧂On his second attempt in 1793, he sailed into Jamaica’s Port Royal Harbour with a ship so crowded with beautiful leafy breadfruit saplings that the Jamaicans rowed out toward “the ship that has bush.”
  3. 🍳Today large, lush breadfruit trees grow throughout the Caribbean, bearing the football-like starchy staple that has kept hunger away from many a door.
  4. 🫇Breadfruit may be difficult to find outside the Caribbean.
  5. 🍽️You will need the following ingredients:
  6. 🌿1/2 medium breadfruit
  7. 1/2 small onion
  8. 🥄1 tablespoon olive oil
  9. 🔥4 oz/125g butter

Prepare

  1. 🧂3 medium onions, cut into rings
  2. 🍳1 tablespoon garlic finely chopped
  3. 🫇1 medium 16floz/500ml tin whole tomatoes, drained and sliced

Steps

  1. 🍳1/4 cup or 3 tablespoons parsley, diced
  2. 🫇1 tablespoon lime juice
  3. 🍽️Salt and pepper to taste
  4. 🌿1 cup 8oz or 250ml water
  5. Red pepper sauce to taste.

Prepare

  1. 🫇Garnish: fresh parsley, chopped.

Steps

  1. 🍽️Instructions:

Prepare

  1. 🌿Cut the breadfruit, remove the seeds in the core, and peel.

Cook

  1. Boil in salted water with a little onion and oil, over high heat until tender and drain.
  2. 🥄Meanwhile, melt the butter in a frying pan and lightly brown the onion rings.

Steps

  1. 🥄Add the garlic, tomatoes, parsley, lime juice, salt, and pepper.
  2. 🔥Continue to sauté for a couple of minutes.

Cook

  1. 🔥Add the water, bring to the boil and simmer for 5-10 minutes.

Prepare

  1. 🧂Slice the cooled breadfruit and place it in a serving dish.

Steps

  1. 🍳Pour the butter sauce over the breadfruit.

Prepare

  1. 🫇Garnish with chopped fresh parsley.

Serve

  1. 🍽️Serves 4

Source: Original recipe