Bolita di Keshi

Prepare

1. 🥄Grate finely and toss together.
2. 🔥1 lb.

Steps

1. 🔥sharp yellow cheese (cheddar or oude boerenkaas)
2. 🧂1 lb.
3. 🍳keshi di buriko (or any white cheese such as fromage blanc, queso blanco, ricotto, feta etc.)
4. 🫇Stir in:
5. 🍽️6 eggs, beaten
6. 🌿5 Tbs.
7. ✨Cornstarch

Prepare

1. 🧂Shape the mixture into small balls.

Steps

1. 🍳These may be kept indefinitely in the freezer.

Cook

1. 🫇Drop the balls into deep, hot fat and fry until golden.

Serve

1. 🍽️Serve piping hot on toothpicks.