Lao Som Pak Pickled Cabbage

Prepare

1. 🥄Cut the cabbage and chop it into 1 inch pieces
2. 🔥Put the cabbage in a large bowl and add cold water to rinse.

Steps

1. 🔥Wash the cabbage.
2. 🧂Rinse and drain three times.
3. 🍳In a large clean bowl, pour in the bottle of water.

Prepare

1. 🧂Put the cabbage and green onion into the salt water mixture.

Steps

1. 🍳Add in the salt.