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Authentic Laos Tapioca Pudding with Bananas

Authentic Laos Tapioca Pudding with Bananas

Ингредиенты

  • Warm Water1 cup
  • Water4 cups
  • Tapioca3 tablespoons
  • oz jar Coconut Milk14
  • Sugar2 tablespoons
  • Banana3 Cups
  • Water4 cups
  • SaltTo taste

Шаги

Подготовка

  1. 🥄In a bowl of warm water, add tapioca pearls and allow them to soak for 20 minutes.
  2. 🔥Prepare bananas by peeling them and cutting them into ½ inch slices.
  3. 🧂Set the slices aside

Готовка

  1. 🔥On a stove, pour in 4 cups of water and bring it to a boil.

Подготовка

  1. 🧂Add in the banana slices.

Шаги

  1. 🍳After 20 minutes, drain the tapioca pearls in cold water to allow the pearls to separate from each other.
  2. 🫇Add the tapioca pearls into the the pot.

Готовка

  1. 🫇Allow to simmer for 3 minutes or until the tapioca pearls turn clear.

Шаги

  1. 🍽️Next, add in sugar and pour in the coconut cream.
  2. 🌿Stir the ingredients gently for 3 minutes to incorporate the flavors.
  3. Add salt to taste.

Источник: Original recipe