Shrimp With Snow Peas

Preparar

1. 🥄You can also use sugar snap peas for this recipe.
2. 🔥Save prep time by prepping the peas, ginger, and garlic while the shrimp is marinating.
3. 🧂Marinate the shrimp:
4. 🍳Mix all marinade ingredients in a large bowl, then add the shrimp.

Pasos

1. 🔥Toss to coat.

Preparar

1. 🧂Let sit for 15 to 20 minutes while you prep the peas, ginger, and garlic.

Cocinar

1. 🍳Stir-fry the ginger and garlic:

Pasos

1. 🫇Heat a wok or large sauté pan over high heat for 1 minute.
2. 🍽️Add the peanut oil and let it get hot, about 30 seconds.

Preparar

1. 🍽️Add the ginger and garlic and toss to combine.

Cocinar

1. 🌿Stir-fry for about 30 seconds.

Pasos

1. ✨Add the shrimp, snow peas, soy sauce, stock:
2. 🥄Add the shrimp and all the marinade to the pan (scrape out all the marinade with a rubber spatula).
3. 🔥Add the snow peas, soy sauce and chicken stock.

Cocinar

1. 🥄Stir-fry until the shrimp turns pink, about 2 minutes.

Pasos

1. 🔥Add the scallions and finish with sesame oil:

Cocinar

1. 🧂Add the scallions and stir-fry 1 more minute.

Pasos

1. 🍳Turn off the heat and add the sesame oil.

Preparar

1. 🫇Toss to combine once more and serve with steamed rice.