Silken Tofu with Sesame Soy Sauce

Подготовка

1. 🥄Prepare the tofu:

Подача

1. 🔥Drain the tofu and gently remove it from its packaging onto a large plate.

Подготовка

1. 🧂Carefully slice the tofu into 1/2-inch slabs widthwise.
2. 🍳With the palm of your hands, gently push the sliced tofu sidewise so that they fan out over the plate.

Подача

1. 🍳Garnish with toppings and serve:

Шаги

1. 🫇Drizzle the soy sauce and sesame sauce on top.

Подача

1. 🍽️Then garnish it with scallions and sesame seeds, and serve.

Шаги

1. 🌿Tightly cover leftovers and refrigerate for up to 2 days.

Подача

1. ✨You can enjoy it cold straight out of the fridge or you can reheat it by microwaving in 30-second increments until warmed through