Dessert • Jamaican
Grape Nut Ice Cream

Ingredientes
- Heavy Cream2 cups
- 1/4 oz Condensed Milk1
- Vanilla Extract1 tsp
- Grape Nut Cereal1 cup
Pasos
Preparar
- 🥄In a large bowl, use an electric mixer to whip the cold heavy cream until stiff peaks form.
- 🔥Gently fold in the sweetened condensed milk and vanilla extract until well combined.
- 🧂Fold in the cereal and stir until evenly distributed throughout the mixture.
- 🍳Pour the mixture into a freezer-safe container (such as a loaf pan).
Pasos
- 🔥Lay plastic wrap on top of the ice cream to avoid freezer burn.
- 🧂Cover the container and freeze for at least 6 hours or until solid.
- 🍳Once frozen, let the ice cream sit at room temperature for a few minutes to soften slightly before scooping and serving.
Fuente: Original recipe