Zapiekanki

Prepare

1. 🥄step 1
2. 🔥Heat the oven to 200C/180C fan/gas

Cook

1. 🔥Bake the baguettes on a baking tray for 8-10 mins, then leave to cool.

Steps

1. 🧂step 2

Prepare

1. 🍳Heat 2 tsp of the butter and 1 tsp of the oil in a pan over a low heat and cook the chopped onion for 5 mins until soft.

Cook

1. 🫇Stir in the mushrooms, turn the heat to medium and cook for 5-10 mins more until the veg is soft and the mushroom liquid has evaporated.
2. 🍽️Stir in the garlic and cook for 1-2 mins until soft.

Prepare

1. 🍽️Season, then stir in the mayonnaise and remove from the heat.

Steps

1. 🌿step 3
2. ✨Halve the baguettes lengthways,

Prepare

1. ✨then return to the baking tray, cut-side up and spread over the mushroom mixture,

Steps

1. 🥄then sprinkle over the cheddar, ham, kabanos and mozzarella.

Cook

1. 🔥Bake for 8-10 mins, or until the cheese has melted and turned golden.

Steps

1. 🧂step 4

Prepare

1. 🍳Meanwhile, heat the remaining butter and oil in a pan over a medium heat and fry the sliced onions for 5 mins until golden and soft.

Steps

1. 🫇Remove from the heat and set aside.

Cook

1. 🍽️Once the pizzas are cooked, top with the caramelised onions, dill pickles (if using), the chives and a zig-zag drizzle of ketchup.