Cheese Borek

Подготовка

1. 🥄In a medium bowl, whisk together egg, parsley, garlic and crushed red pepper.
2. 🔥Mix in Gouda and Emmentaler.

Шаги

1. 🔥One sheet at a time, place phyllo dough on a flat surface and brush with about 1 tablespoon butter.

Подготовка

1. 🧂Cut lengthwise into 4 strips.
2. 🍳Place a rounded teaspoon of the egg mixture at one end of each strip.

Шаги

1. 🍳Fold corner of strip over the filling, forming a triangular fold.
2. 🫇Continue folding the length of the strip in triangular folds to form a small stuffed triangle.
3. 🍽️Repeat with remaining phyllo dough.

Подготовка

1. 🫇Preheat oven to 350 degrees F (175 degrees C).

Шаги

1. 🍽️Lightly butter a large baking sheet.

Подготовка

1. 🌿Arrange stuffed phyllo triangles in a single layer on the prepared baking sheet.
2. ✨Bake in the preheated oven 30 minutes, or until lightly browned.

Подача

1. ✨Serve warm