Shawarma chuck roast wrap

Prepare

1. 🥄1

Cook

1. 🔥In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice.

Prepare

1. 🧂Stir to combine..

Steps

1. 🍳2
2. 🫇Add the beef and turn to coat, spoon some sauce over the top.
3. 🍽️3

Cook

1. 🫇Cover and cook on low for 8-10 hours.

Steps

1. 🍽️4

Cook

1. 🌿After cooking, remove beef and use two forks to shred.

Steps

1. ✨Discard any excess fat.
2. 🥄5
3. 🔥Skim fat off of the top of the liquid remaining.
4. 🧂6

Prepare

1. 🥄Mix shredded beef into sauce.

Serve

1. 🔥Keep warm until you are ready to serve.

Steps

1. 🧂7
2. 🍳Build wrap by spreading garlic sauce on the pita.

Serve

1. 🍳Top with beef and add garnishes to your liking.

Steps

1. 🫇8
2. 🍽️Fold it burrito style.
3. 🌿9

Cook

1. 🍽️Heat a grill pan and grill the wrap.