Seafood • Thai
Thai fried rice with prawns & peas

Ингредиенты
- Vegetable Oil2 tbsp
- sliced Red Onions1
- sliced Garlic Clove2
- sliced Red Chilli1
- Raw King Prawns250g
- Brown Rice140g
- Frozen Peas75g
- Soy Sauce1 tablespoon
- Fish Sauce1 tablespoon
- CorianderBunch
- large Egg4
- HotsauceTo serve
Шаги
Подготовка
- 🥄step 1
Готовка
- 🔥Heat 1 tbsp of the oil in a wok, add the onion, garlic and chilli, and cook for 2-3 mins until golden.
- 🧂Add the prawns and cook for 1 min.
Шаги
- 🧂Tip in the rice and peas, and keep tossing until very hot.
Подготовка
- 🍳Add the soy and fish sauce, then stir through the chopped coriander.
Готовка
- Keep warm while you fry the eggs.
Шаги
- 🍽️step 2
Подготовка
- 🌿Heat the remaining oil in a frying pan and fry the eggs with some seasoning.
- ✨Divide the fried rice mix between 4 bowls and top each with a fried egg.
Подача
- ✨Serve scattered with coriander, with chilli sauce, if you like.
Источник: Original recipe