Miscellaneous • Syrian

Syrian Rice with Meat

Name: Syrian Rice with Meat
Cuisine: Syrian
Ingredients: 1/4 cup Butter; 2 Pounds Ground Beef; 2 teaspoons Salt; 1/2 teaspoon Allspice; 1/2 teaspoon Cinnamon; 1/2 teaspoon Black Pepper; 5 Cups Chicken Stock; 2 cups Rice; 2 tablespoons Butter; 1/2 cup Pine Nuts

Ingredients

Butter1/4 cup
Pounds Ground Beef2
Salt2 teaspoons
Allspice1/2 teaspoon
Cinnamon1/2 teaspoon
Black Pepper1/2 teaspoon
Chicken Stock5 Cups
Rice2 cups
Butter2 tablespoons
Pine Nuts1/2 cup

Steps

Prepare

🥄Heat 1/4 cup butter in a large saucepan over medium-high heat.
🔥Add ground beef and season with salt, allspice, cinnamon, and black pepper.

Cook

🔥Cook and stir until beef is browned and crumbly, 7 to 10 minutes.
🧂Stir chicken broth and rice into beef in the saucepan; bring to a boil.
🍳Reduce heat to low, cover, and cook until liquid is absorbed, about 20 minutes.

Steps

🧂Meanwhile, melt 2 tablespoons butter in a small skillet over medium heat.

Cook

🍳Cook and stir pine nuts in hot butter until lightly browned, 3 to 5 minutes.

Prepare

🫇Mix pine nuts into beef-rice mixture before serving.

Source: Original recipe