Pasta • Italian
Spaghetti alla Carbonara

Ingredientes
- Spaghetti320g
- Egg Yolks6
- SaltAs required
- Bacon150g
- Pecorino50g
- Black PepperAs required
Pasos
Preparar
- 🥄STEP 1
Cocinar
- 🔥Put a large saucepan of water on to boil.
Pasos
- 🧂STEP 2
Preparar
- 🍳Finely chop the 100g pancetta, having first removed any rind.
- Finely grate 50g pecorino cheese and 50g parmesan and mix them together.
Pasos
- STEP 3
Preparar
- 🍽️Beat the 3 large eggs in a medium bowl and season with a little freshly grated black pepper.
Pasos
- 🌿Set everything aside.
- ✨STEP 4
Cocinar
- ✨Add 1 tsp salt to the boiling water, add 350g spaghetti and
- 🥄when the water comes back to the boil, cook at a constant simmer, covered, for 10 minutes or until al dente (just cooked).
Pasos
- 🥄STEP 5
Preparar
- 🔥Squash 2 peeled plump garlic cloves with the blade of a knife, just to bruise it.
Pasos
- 🧂STEP 6
Cocinar
- 🍳While the spaghetti is cooking, fry the pancetta with the garlic.
- Drop 50g unsalted butter into a large frying pan or wok and, as soon as the butter has melted, tip in the pancetta and garlic.
Pasos
- STEP 7
Cocinar
- 🍽️Leave to cook on a medium heat for about 5 minutes, stirring often, until the pancetta is golden and crisp.
Pasos
- 🌿The garlic has now imparted its flavour, so take it out with a slotted spoon and discard.
- ✨STEP 8
- 🥄Keep the heat under the pancetta on low.
Cocinar
- ✨When the pasta is ready, lift it from the water with a pasta fork or tongs and put it in the frying pan with the pancetta.
Pasos
- 🥄Don’t worry if a little water drops in the pan as well (you want this to happen) and don’t throw the pasta water away yet.
- 🔥STEP 9
Preparar
- 🔥Mix most of the cheese in with the eggs, keeping a small handful back for sprinkling over later.
Pasos
- 🧂STEP 10
- 🍳Take the pan of spaghetti and pancetta off the heat.
- Now quickly pour in the eggs and cheese.
Preparar
- 🍳Using the tongs or a long fork, lift up the spaghetti so it mixes easily with the egg mixture, which thickens but doesn’t scramble, and everything is coated.
Pasos
- STEP 11
Cocinar
- 🍽️Add extra pasta cooking water to keep it saucy (several tablespoons should do it).
Pasos
- 🌿You don’t want it wet, just moist.
Preparar
- ✨Season with a little salt, if needed.
Pasos
- 🥄STEP 12
Servir
- 🔥Use a long-pronged fork to twist the pasta on to the serving plate or bowl.
- 🧂Serve immediately with a little sprinkling of the remaining cheese and a grating of black pepper.
Pasos
- 🧂If the dish does get a little dry before serving, splash in some more hot pasta water and the glossy sauciness will be revived.
Fuente: Original recipe