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Dessert β€’ Canadian

Sugar Pie

Sugar Pie

Ingredientes

  • Brown Sugar2 cups
  • ButterΒΌ cup
  • Eggs2
  • Vanilla Extract1 tsp
  • Salt1 tsp
  • Plain FlourΒ½ cup
  • 1/2 cups Milk1

Pasos

Preparar

  1. πŸ₯„Preheat oven to 350 degrees F (175 degrees C).
  2. πŸ”₯Grease a 9-inch pie dish.
  3. πŸ§‚Place the brown sugar and butter in a mixing bowl, and beat them together with an electric mixer until creamy and very well combined, without lumps.

Pasos

  1. πŸ”₯Beat in eggs, one at a time, incorporating the first egg before adding the next one.
  2. πŸ§‚Add the vanilla extract and salt; beat the flour in, a little at a time, and then the milk, making a creamy batter.

Preparar

  1. πŸ§‚Pour the batter into the prepared pie dish.
  2. 🍳Bake in the preheated oven for 35 minutes; remove pie, and cover the rim with aluminum foil to prevent burning.

Cocinar

  1. 🍳Return to oven, and bake until the middle sets and the top forms a crusty layer, about 15 more minutes.

Pasos

  1. πŸ«‡Let the pie cool to room temperature, then refrigerate for at least 1 hour before serving.

Fuente: Original recipe