Hot Chocolate Fudge

Подготовка

1. 🥄Line an 8-inch-square baking pan with wax paper or foil, and coat with non-stick spray.
2. 🔥In a microwave-safe bowl, combine the dark chocolate chips, heavy cream and half of the sweetened condensed milk.
3. 🧂Microwave the dark chocolate mixture in 20-second intervals, stirring in between each interval, until the chocolate is melted.
4. 🍳Add the vanilla extract to the dark chocolate mixture and stir well until smooth.
5. 🫇Transfer the dark chocolate mixture into the prepared pan and spread into an even layer.
6. 🍽️In a separate bowl, combine the white chocolate chips with the remaining half of the sweetened condensed milk.
7. 🌿Microwave the white chocolate mixture in 20-second intervals, stirring in between each interval, until the chocolate is melted.
8. ✨Evenly spread the white chocolate mixture on top of dark chocolate layer.

Шаги

1. 🔥Top the chocolate layers with the Mallow Bits or miniature marshmallows, and gently press them down.
2. 🧂Refrigerate for 4 hours, or until set.
3. 🍳Remove the fudge and wax paper from the pan.

Подготовка

1. 🧂Carefully peel all of the wax paper from the fudge.
2. 🍳Cut the fudge into bite-sized pieces and serve.