Lamb • Dutch
Kapsalon

Ingredients
- Grams Fries250
- Grams Doner Meat500
- Garlic sauceTopping
- HotsauceTopping
- Bulb Lettuce1
- Tomato1
- Cucumber3rd
- Grams Gouda cheese100
Steps
Prepare
- 🥄Cut the meat into strips.
Cook
- 🔥Heat oil in a pan and fry the strips for 6 minutes until it's ready.
- 🧂Bake the fries until golden brown in a deep fryrer.
Steps
- 🧂When ready transfer to a backing dish.
- 🍳Make sure the fries are spread over the whole dish.
- Cover the fries with a new layer of meat and spread evenly.
- 🍽️Add a layer of cheese over the meat.
- 🌿You can also use grated cheese.
- ✨When done put in the oven for a few minutes until the cheese is melted.
Prepare
- 🍳Chop the lettuce, tomato and cucumber in small pieces and mix together.
Steps
- for a basic salad.
- 🍽️As extra you can add olives jalapenos and a red union.
Serve
- 🍽️Dived the salad over the dish and Serve with garlicsauce and hot sauce